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The Cook's Companion has established itself as the kitchen ‘bible’, ‘the book for a lifetime of cooking’, in over 500,000 homes since it was first published in 1996. In 2026, to celebrate thirty years of this iconic book, Stephanie Alexander has added over 90 new or newly revised recipes, as well as doing a full update of the introduction, ingredients, equipment and a new ‘how to use this book’ section.
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